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Operating in East Mediterranean
SPECIFICATIONS
Beam 25ft 11in (7.9m)
Draft 4ft 3in (1.3m)
Sleeps 10 Guests
Cabins 6
Crew Captain Gregory Mazarakis & Chef
Cruising Speed 8kts
Max Speed Not available Stabilisers None
Engines 2x 55hp Diesel engines
Designer Lagoon
Flag Greece
VAT Registered No
US Duty Paid No
APPROXIMATE WEEKLY RATE
High USD $14,000 | Low USD $10,700
FEATURES & AMENITIES
Sun cushions, Sun loungers, Water maker
ACCOMMODATIONS
Sleeps 10 In 6 Cabins
DIVING EQUIPMENT
YACHT CREW
Gregory has worked with Greek charter companies over the past 5 years. He is an extremely well experienced Captain and his area of expertise focuses on catamarans. He has sailed the Mediterranean sea extensively. Greg holds an RYA sailing license and Powerboat Level II license. He is a member of the Panhellenic Professional Skipper’s Association. Greg has also been the champion in Laser Class and held 2nd position in the European Optimist Class.He has been working for Brama Yachts & Catamarans for the last 4 years. His interests include sailing, diving, travelling, windsurfing. He speaks Greek and English fluently and has an outgoing personality and always a great disposition.
Tamara was born in 1985 in Serbia. She holds a degree in philosophy. Her work experience involves hostess, cook and has worked extensively in Santorini and the Cyclades since 2011 up until today.
Tamara is a reliable, hard worker with a strong hospitality background with great experience in the sailing industry. Her interests include sailing, cooking and meeting new people.
A highly self-motivated and energetic individual with two main passions – people and sailing.
YACHT MENU
Breakfast: Scrambled eggs with bacon, buttered toast, jam, honey, freshly baked bread, yoghurt with honey, fruit and cereals.
Lunch or dinner: Protein chick pea salad, cauliflower soup, fava bean dip (with capers and onion),grilled shrimp with garlic and red pepper flakes
Desserts: Crepes or tiramisu
YACHT LAYOUT
VIDEO
YACHT PHOTOS
Sailing
Galley
Guest Bathroom
At Anchor
Guest Cabin
