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Yacht Charter BOXER from $55,000 USD Weekly

111ft 11in (34.1m) Power • Sleeps 10 Guests • 4 Cabins • 5 Crew

BOXER Main Shot

Specs Features Diving Crew Profile Menu Photos Testimonials Similar Yachts Inquire NEW Charter Search »

YACHT INTRODUCTION

BOXER has a stunning Marty Lowe interior with a beautiful bright and light design throughout, truly the most tailored 112’ interior to meet the market. She offers both quality and a unique design throughout, including the complements of beautiful light fabrics and woods. With accommodations for up to 10 guests, she is perfect for family vacations.
Featuring a VIP stateroom forward of the Country Kitchen a full beam Master below as well as 2 twin staterooms with pullman bunks for the kids. There are plenty of places to lounge from the large flybridge with Jacuzzi and bar to the seating area on the foredeck. Well equipped with lots of toys and a large tow tender fully equipped for fishing. Please inquire about her fishing guide who can be added for an additional fee.


Virtual Tour:
https://view.ricohtours.com/e2846136-af9a-4362-9f16-52be71eb7603 

SPECIFICATIONS

Length 111ft 11in (34.1m)
Beam 23ft 7in (7.2m)
Draft 5ft 6in (1.68m)
Sleeps 10 Guests
Cabins 4
Crew Captain Michael Williamson, Chef and 3 crew
Year Built 2010 / Refit 2017
Cruising Speed 21kts
Max Speed 24kts
Stabilisers At anchor (0 speed)
Engines 2x MTU 16V2000M91 diesel engines at 1500hp each
Builder Westport
Designer Marty Lowe Interior Design
Flag United States
VAT Registered No
US Duty Paid No

APPROXIMATE WEEKLY RATE

High  USD $58,000 | Low  USD $55,000

FEATURES & AMENITIES

Bluray player master cabin, Bluray player saloon, Satellite TV, TV all cabins, TV saloon, Wi-Fi, 40ft/12.2m Intrepid 350hp, 15ft/4.6m Nautica 90hp, Assorted water toys, Floating mats, Inflatable floating island, Jet ski, Kayaks multiple, Paddleboards multiple, Tube - towable, Wakeboard, Water skis - adult, Water skis - child, Water slide, Wave runner, BBQ, Exercise equipment, Fishing gear - heavy, Jacuzzi on deck, Swim platform

ACCOMMODATIONS

Sleeps 10 In 4 Cabins

DIVING EQUIPMENT

Not Insured, Snorkelling gear

YACHT CREW

Captain: Michael WilliamsonCaptain: Michael Williamson

Michael has been around boats and the water his whole life, growing up near Toronto, Canada. Captain Mike discovered yachting over 20 years ago whilst sailing around The Bahamas with friends and has never looked back. He has cruised many waters from Alaska to Turkey and his favourite place to visit is the Mediterranean. He has a particular fondness for Spain because his wife is Spanish and they raised their two daughters there for a few years before settling in South Florida. When not out on the water Captain Mike enjoys travelling, riding his motorcycle and spending as much time as possible together with his family. Previous yachts include M/Y Evviva, M/Y Kaleen, M/Y Princess Marla and M/Y Namaste.

First Officer: Peter MaclarenFirst Officer: Peter Maclaren

Originally from Virginia Pete has been in the yachting industry for 10 years. His passion for the industry began with his family and weekend warrior boating as a kid. A big fan of wake-surfing, jet skiing, watersports, lobster diving, spear-fishing, and all things aquatic. Pete was also a race boat driver and enjoys running the tenders and sharing his love of watersports as well as delivering guests safely from point A to point B. Proud father to a 10-year-old son.

Previous boats include: 99’ Benetti, 65’ Viking, 74’ Sunseeker, 75’ Burger & Many Boats In between.

Chief Stewardess: Anabelle WilsonChief Stewardess: Anabelle Wilson

Originally hailing from El Salvador, the amazing Annabelle will make sure that your time onboard Boxer is just perfect. Her fabulous table settings, scrumptious cocktails and her eye for detail will be sure to wow. She is very artistic and loves to set up theme nights and is proficient at silver service.

A lover of the ocean and outdoors she loves yoga and exercise though her greatest love is her pug Daisy.

Previous Yachts: Sea Racer, Privacy, Lagniappe.

Chef: Tina GraciaChef: Tina Gracia

Tina is a classically trained chef from Cape May, New Jersey. Being half Portuguese and French her love for cooking started very young. She graduated from the Culinary Institute of America in Hyde Park, New York. Tina grew up in a beach town and always had a love for the water. Combining her passion for culinary arts and her infinity with the ocean the yachting industry is a perfect match for her, which she has enjoyed for the past four years. With a vast knowledge of all cuisines and specialty diets she can easily improvise while still maintaining a high level of service. She strives to make every meal better than the last and believes everything tastes better with a smile. In her spare time Tina enjoys sampling the local cuisine and cultures during her travels and loves to hike and snowboard. Prior to Boxer she worked on the Impetuous 115’ Crescent and 135’ Burger. Executive Chef at Lucky Bones in Cape May and Sous Chef at her fine dining sister restaurant.

YACHT MENU

Seven Day Sample Menu


Breakfast Is Accompanied By Fresh Fruit Platter,


Assortment Of Pastry And Muffins


Lunch Will Be Followed With A Light Dessert


Day 1


Breakfast


Lobster Bendict


Poached Egg, Tarragon Tomato Relish, Holliandise


Lunch


Duck French Dip Sliders


Caramelized Onion, Provolone Fondue, Truffle Fries


Dinner


First


Arugula Salad


Quail Egg, Crispy Prosciutto


Toasted Pinenut Redux Balsamic, Shaved Parmesan


Main


Seared Rack Of Lamb


Rositi Potatoes, Garlic Broccolini, Pomegranate Demi-glace


Dessert


Chocolate Molten Lava Cake


Vanilla Ice Cream Raspberry Coulis


Day 2


Breakfast


Banana Foster Pancakes


Lunch


Brasied Short Rib Flatbread


Roasted Garlic Mascarpone, Crispy Carrots, Pickled Shallots


Shiitake Mushrooms, Monterey Jack, Chimmicurri


Dinner


First


Charred Spanish Octopus


Cucumber, Heirloom Tomato, Edamame


Smoked Lemon Vinaigrette


Main


Seared Halibut


Jumbo Lump Crab, Almonds, Brown Butter Passion Fruit


Whipped Potatoes, Haricot Verts


Dessert


Mixed Berry Tart


Chanitlly Cream


Day 3


Breakfast


Truffle Omlete


Exotic Mushrooms, Scallion, Gruyere Cheese


Lunch


Crab Endive Cups


Lemon, Basil, Onion, Celery, Hearts Of Palm


Tomato Quinoa Salad



Dinner


First


Strawberry Garden Salad


Fresh Strawberries, Warm Cashews, Strawberry Vinaigrette


Main


Grilled Filet Mignon


Sweet Potato Puree, Roasted Asparagus


Port Wine Onion, Goat Cheese


Dessert


Passion Fruit Panna Cotta


Strawberry Crunch, Excotic Fruit Coulis



Day 4


Breakfast


Avocado Toast


Smoked Salmon, Ancient Grain Toast, Caivar


Lunch


Seafood Paella


Mussels, Clams, Chicken Chorizo, Shrimp, Lobster


Smoked Paprika Aioli


Dinner


First


Warm Bleu Salad


Stilton Bleu Crusiti, Shaved, Watercress, Maple Spiced Pecans


Entree


Seared Chilean Sea Bass


Truffle Fingerlings, Foie Gras Cream, Mushroom Duxelle


Dessert


Creme Brulle


Fresh Fruit


Day 5


Breakfast


Broiche French Toast


Mixed Berries, Chantily Cream


Lunch


Grilled Mahi Mahi Salad


Roasted Red Onion, Avocado, Grape Tomatoes


Garlic Cilantro Creme,


Spiced Tortilla Chips


Dinner


First


Panzanella Salad


Garlic Herb Croutons, Arugula, Kalamata Olives,


Heirloom Tomato Vinaigrette


Main


Tuscan Ribeye


Tri-color Fingerlings, Roasted Peppers, Capers, Shiitake Mushrooms


Evoo, Redux Balsamic


Dessert


White Chocolate Raspberry Trifle


Day 6


Breakfast


Tomato Basil Egg White Omlette


Sweet Potato Hash


Lunch


Butter Lobster Salad


Caramelized Onion, Sautéed Corn, Grape Tomatoes, Purple Potato


Brioche Croutons, Roasted Garlic Dressing


Dinner


First


Seared Scallops


Strawberry Mango Salsa, Pineapple Coulis


Main


Wild Caught Salmon


Truffle Butter, Parsnip Puree, Garlic Spinach


Blackberry Hazelnut Compote


Dessert


Blueberry Lemon Custard Tartlet


Day 7


Breakfast


Poach Egg Skillet


Red Peppers, Spinach, Bacon, Yukon Potato


Lunch


Grilled Lamb Burger


Truffle Goat Cheese, Arugula, Port Onion Jam


Sweet Potato Fries


Dinner


First


Poached Lobster Gnocchi


Lemon Marmalade


Main


Saffron Cippinio


Shrimp, Mussels, Clams, Red Snapper


Tomato Fennel, Smoked Paprika Aioli


Dessert


Five Layer Chocolate Mousse Cake


Chocolate Crunch, Ganache


YACHT TESTIMONIALS


The boat was perfect for our family and the crew were outstanding exceeding our expectations.
Tina is a talented Chef and Isabell was a great bartender. We'd love to Charter with this crew again.


YACHT PHOTOS

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THREE (3) YACHTS SIMILAR TO BOXER

MAMBO
Name: MAMBO
Length: 111ft 11in (34.1m)
Max no of guests: 8
Crew: 4

Approximate Weekly Rate
High  USD $64,000
Low  USD $55,000

 
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SEAGLASS 74
Name: SEAGLASS 74
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High  USD $70,000
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Available in 1 area
CANGARDA
Name: CANGARDA
Length: 126ft 0in (38.4m)
Max no of guests: 9
Crew: 2

Approximate Weekly Rate
USD $55,000

 
Available in 1 area

CONTACT / INQUIRE ABOUT THIS YACHT CHARTER

For more information on YACHT BOXER, please send us your contact information

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Charter Destinations: (select all that apply)
Any Arabian Gulf Australasia Bahamas Caribbean Central America East Mediterranean
Indian Ocean North America Northern Europe Other Areas South East Asia West Mediterranean


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Dimensions, weight, performance and capacities where shown are approximate. Speeds, weight and other performance estimates, if shown or discussed, are estimates only and are not guaranteed. Photos may show optional equipment. Optional equipment may be shown. Specifications and equipment are subject to change without notification. Please consult your Westport sales representative for complete details.

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