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Yacht Charter ISOLABLUE from $13,000 USD Weekly

48ft 11in (14.9m) Sail • Sleeps 6 Guests • 3 Cabins • 2 Crew

ISOLABLUE Main Shot

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YACHT INTRODUCTION

ISOLABLUE, a 49-foot Privilege sailing catamaran, is a masterful build. She is a high-end cruiser designed for luxury living at sea. This deluxe yacht is fully-equipped for transoceanic adventures in complete autonomy. State-of-the-art equipment includes: brand new air conditioner chiller inverter, generator, water maker, electric winches, battery chargers/inverter, solar panels, refrigerator, freezer, dive compressor and more. Please note the crew makes purified drinking water.
The design brief for ISOLABLUE demanded luxury interior and exterior spaces that are equally practical and comfortable. Interiors are beautifully executed with elegant built-ins, stylish upholstery and high-quality joinery and finishes. The salon and dining area are spacious and flooded with daylight. Guest relax in comfort on plush, u-shaped seating around the oval dining table.
The guest cabins are roomy and well-ventilated. Each is equipped with an individually controlled digital thermostat to ensure the perfect temperature. The large beds measure 5.2 x 6.6 ft and are bedecked in fine linens. Three cabins have a private shower and toilet. Accommodations are perfect for a romantic getaway, friends, or a family. If required the aft cabin port side can convert to two single beds. Guests enjoy real comfort, great privacy, generous social spaces and the feeling of being at home.
The large cockpit is the preferred spot for dining al fresco with magnificent views. Easy access to wide transoms makes launching water toys and diving into the Caribbean Sea effortless fun, even for children. Snorkeling or diving right off the yacht is spectacular. Captain Laurent is a licensed PADI instructor and Chef Astrid is a licensed PADI Divemaster. They offer one "discover scuba diving" or a dive per person for a minimum stay of seven nights. Award-winning Chef Astrid took first place at the 2018 Grenada Charter Yacht Show Culinary Competition.
ISOLABLUE is a luxury floating villa that offers the best of living at sea. The highly professional crew are eager to share the magic of the islands with you. Charter this beautiful catamaran to sail with your guests in style, safety and comfort on a voyage through the enchanting Caribbean.

SPECIFICATIONS

Length 48ft 11in (14.9m)
Beam 23ft 11in (7.3m)
Draft 4ft 7in (1.4m)
Sleeps 6 Guests
Cabins 3
Crew Captain Laurent Geslin & Chef
Year Built 2001 / Refit 2017
Cruising Speed 8kts
Max Speed 12kts
Stabilisers None
Engines Volvo Penta engines x 2 (40 KW each)
Builder Alliaura Marine Group
Designer Not know
Flag Virgin Islands (British)
VAT Registered No
US Duty Paid No

APPROXIMATE WEEKLY RATE

High  USD $17,250 | Low  USD $13,000

FEATURES & AMENITIES

Camcorder, CD library, DVD library, iPod dock, MP3 music server, 19ft / 5.90m 20hp Inflatable, Beach games, Paddleboard, BBQ, Coffee machine, Deck shower, Exercise equipment, Fishing gear - light, Hammocks, Swim platform, Water maker

ACCOMMODATIONS

Sleeps 6 In 3 Cabins

Cabin Options:For one couple: Starboard fwd cabin, with 5.2 ft x 6.5 ft bed with ensuite bathroom and a TV. The starboard aft cabin can be used as a dressing room – using the complete starboard hull.
For two couples (friends): the two FWD cabins with 5.2 ft x 6.5 ft beds, ensuite bathroom, and a TV.
For one couple with two smaller children: the starboard side with office (Note - shares one bathroom). TV in fwd cabin.
For one couple with two bigger children: the starboard FWD cabin with 5.2 ft x 6.5 ft bed with ensuite bathroom and a TV. (or the port board FWD cabin) for the parents and the port board AFT cabin for the teens (with separated beds - 2.6ft x 6.5ft)
Salon and cabin headroom is 6'.4"Fully centralized air conditioner chiller inverter so our guests will be able to regulate their individual cabin temperature with a Digital Thermostat.
Two hair dryers, shampoo, body lotion and soap in the bathrooms. Sun lotion (not provided)

DIVING EQUIPMENT

Insured, Diving lights, Snorkelling gear, Underwater still camera, Underwater video, 5 Tanks, 4 BCs, 4 Regulators, PADI Dive Instructor,

Cost per dive per person: USD $60, or 50 euros

Clients would need to rent a wetsuit if a special size is required

YACHT CREW

Captain: Laurent Geslin (51)Captain: Laurent Geslin

Captain Laurent Geslin:

Laurent grew up in Paris, France. Urban life did not deter this water baby, who learned to swim and sail a Laser 420 as a child, and to scuba dive at the age of 12, with level three qualifications at 16 years old. He moved to Switzerland when he was 22 years old, purchased a Laser 2, and spent all his free time trimming the sails on Lake Geneva.

Laurent graduated college with a degree in economics and enjoyed a long career in the Swiss private banking industry as a stock exchange trader and operations specialist. In addition to his job as a banker, he co-owned a dive shop and school. Laurent is a high-energy individual that thrives on keeping busy, so he also played bass and guitar in a local band. Laurent is a qualified PADI Dive Instructor.

In 2015, Laurent and his wife Astrid decided it was time for a life change. They bought a catamaran and set off to sail the Mediterranean Sea. They skimmed past Gibraltar in 2016, spent two months in the Canary Islands and three months in the Cap Verde Islands before crossing the Atlantic. It was love at first sight when they reached the Caribbean, and they’ve decided to stay for quite a while.

Laurent is an expert Captain who enjoys sharing his knowledge and passion for Caribbean sailing with his guests. His motto: living your dream is always better than dreaming your life. Charter ISOLABLUE with Laurent and Astrid. Isn’t it time to live your dream?

Chef: Astrid Geslin (53)Chef: Astrid Geslin

Chef Astrid Geslin:

Astrid had an enchanting childhood. She grew up with her brother and sister close to Luzern, in the heart of Switzerland, near the Alps and next to the Lake of Lucerne. Nestled in this picture-postcard landscape was her parents’ restaurant. Even as a very young child, Astrid loved to help with the cooking. Growing up cooking, serving and eating fine food proved a joyful inspiration. However, whether they be lakes or seas, water has always been her passion: sailing, diving, windsurfing, and swimming. Astrid is a qualified PADI Dive Master.

For over 20 years, Astrid worked in Geneva, Switzerland as a Human Resources executive. One of the great benefits was the extensive, international travel the job required to start-up offices in Zürich, Paris, Milan and elsewhere. In between these working adventures, she and husband Laurent spent as much time as possible sailing their boat across the waters of Lake Geneva. Astrid obtained Sailing Certification for Lakes, then passed the Swiss Certificate of Competence for Ocean Yachting. It was a perfect time to sail to new horizons.

Astrid is always happy to receive guests and share moments of discovery and joy. “Every charter is a rewarding, new, enriching experience made of encounters, good humor and fun,” says Astrid. “I speak fluent French, English and German, some Italian and Spanish. I try to welcome our guests in their own language and make them feel at home. I’m passionate about fine food from all over the world. My recipes are inspired from Mediterranean and Asian cuisine, but always with a French touch.”

While Astrid’s cooking consistently earns rave reviews, guests needn’t worry about gaining a couple of extra pounds. Astrid enjoys leading a workout, from on-deck yoga to a lap around the yacht, to a go on the water toys. And fun is always her leading motivator.

Astrid was awarded FIRST PRIZE at the Grenada Yacht Charter Show 2018 Culinary Contest! Well done Astrid!!

Astrid commented:

I wanted to present the 3 different colors of Grenada:

green for the fertile land;

yellow for the wisdom, sunshine, and warmth of Grenadians and

red for the people’s courage and vitality. The people here are what make the Island of Spice so unique.

The specified ingredient was Tamarin juice. My idea was to create a Tamarin reduction which I added in all three finger entrees.

YACHT MENU

Breakfast:

Homemade bread and brioche, marmalade and butter

Fruit milkshakes and fresh fruits

Croque Monsieur

Pancakes with maple syrup

Eggs Benedict with lemon sauce (ham, poached egg and lemon sauce)

Italian breakfast casserole (layers of ham, eggs, cheese, onions and pepper)

Filled crepes with cream cheese, tomatoes and ham

Florentine eggs (poached egg and spinach over homemade toasted bread)

Scrambled eggs with aromatic herbs and tomatoes on homemade toasted bread

Appetizers:

Parmesan sablés

Gazpacho of Granny Smith and champagne

Eggplant caviar with tapenade

Crispy pastry of goat cheese and apricots

Blue cheese and pear muffins

Caramelized cherry tomatoes

Trio of fish rillettes with homemade toasted bread

St. Jacques shell tartar with mango

Puff pastry with candied onions and tomatoes

Homemade Focaccia topped with an artichoke crème

Grilled marinated shrimps on guacamole

Smoked salmon with sour cream and salmon caviar over blinis

Starters:

Celery-Prosecco mousse topped with salmon tartar

Spicy meatballs over Tzatziki

Zucchini-goat cheese terrine with garlic and mint

Gazpacho with pesto cream

Shrimp cocktail and avocado purée over citrus jelly

Millefeuille of smoked salmon, goat cheese and candied celery

Thai fish cakes with cucumber dipping sauce

Parmesan crispy filled with cheese mousse

Fish enveloped with raw prosciutto over poivronade

Carrot flan with smoked duck breast and herb salad

Parmesan cream with pesto

Main course:

Marinated tuna breaded in mint with orange and fennel

Fish fillets on a creamy white chocolate dressing over pumpkin purée

Shredded duck confit sachets with a pear chutney

Tuna with stewed leek, vanilla and asparagus cream

King prawns over mashed potatoes and spinach salad

BBQ Côte de boeuf, herb-flavored butter and baked potatoes

Baked cod over persil-spinach risotto with buttered fish sauce

Cold Thai prawn salad

Italian pasta with gambas and saffron sauce

Poultry ballotine truffled with pistachios

Mahi Mahi, sweet potato-coco purée and coriander crumble

Chicken satay with peanuts sauce, coconut rice and cucumber salad

Porc filet mignon filled in a pastry crust with crunchy vegetables

Dessert:

Summer fruits Tiramisu

Orange mousse

Key Lime pie

Half cake - half passion fruit mousse

Coconut blanc manger, tropical jelly and exotic fruits

White chocolate cream, red fruit jelly, and lime mousse

Coco-lemon shortbread topped by bananas on spiced syrup

Caramelized pineapple flambeed with rum and toasted brioche

Crème brûlée coconut-ginger with mango

Dark chocolate lava cake with caramel coulis

Panna cotta mango with white chocolate crumble

YACHT LAYOUT

Layout plan

YACHT TESTIMONIALS


24-30th March, 2019 ~ Awesome birthday!

Dear Astrid and Laurent,
What a fabulous week! I will never forget my wonderful birthday celebration and lobster lunch on Tobago Cays, it was a very special experience. I cannot find the words to express it.
We feel very fortunate to have met you both. Astrid, you have set the bar so high I fear I will have to go to cooking school to be able to
compete with your restaurant quality meals. We cannot wait for our next trio aboard Isolablue! (for cooking lessons!)
XOXO
The “P” Family

16-23rd March, 2019 ~ Vacation of “Firsts”

Dear Laurent & Astrid,
Thank you for a wonderful, relaxing, exquisite vacation for all. Although we did not see the “great white”, you have had the luxury of
being on board with at least two great whites (and growing).
Isolablue and your warm, generous hospitality & entertainment joins the “one thousand places to visit” before you die. We are pleased we
added to your musical repertoire - Tobago Cays lobsters, Mustique, Bequia, Canouan diving are memories we shall blissfully remember in our dreams and family reunions.

Thank you both so much for making our vacation of “firsts” a memorable and spectacular trip!! The mahi mahi catch was definitely a hit, along with the school of dolphins, Jim’s much anticipated tial dive and the island pain-killers & rum punch were all incredible, but it was the
two of you that brought it all together to culminate into out top 3 trips ever!! Your dedication to your guests, the meals, my spa visit and St. Vincent tour are just a few of the details that speak to the level & your expertise and professionalism. Can’t wait for the
book!
All the best,
The “V” Family

Note from Broker:
I am pleased to say both sets of guests said they had a wonderful time and really enjoyed everything. I have also made my colleagues aware and to not hesitate to offer Isolablue for their clients, feel free to also use me as a reference for other brokers.

Family Charter January 2019 - Truly Memorable!

As you know, we enjoyed every minute in Laurent’s company. He was  friendly, kind and generous - and also an amazing Captain and Dive
Instructor. Astrid is a spectacular cook and a joy to be around. Her infectious smile can’t help but set the tone for a great days adventure.
We all had tears when we departed as we will truly miss their company!
The yacht was very comfortable for a family of 5 and extremely well organized, clean and welcoming. We loved the itinerary route and the time spent at each spot. The sports and leisure activities/equipment on board were all great!
The food far exceeds expectations, and this is from a family who have traveled the world dining at the finest places. Astrid really works hard
 in the kitchen and all meals were truly memorable and tasty!
Our broker was always on hand to assist and very friendly.
We highly recommend it and plan to join Isolablue again one day. 5 Stars all the way around!!
The 'B' Family


6-13 January, 2019 - Remarkable!!

Astrid & Laurent,
Too many thank you to list. Your unending hospitality was so appreciated. To go on a vacation and truly relax and be taken care of is
a dream. To have that happen in the hands of such accomplished people - a pure treat. Getting to know you as friends and having the opportunity to experience a bit of your current life - pure joy. You both welcomed us into your home as strangers, but ended as friends.

We will figure out a way to take another trip under your care again. The experience was delightful, the good superior, the governing of the boat so competently organized, all the pieces created a very memorable vacation - one we will talk about for years. Thank you both. I truly
hope our paths cross again.
Happy sailing
Lynn

Astrid & Laurent,
This past week has been one of the best and most memorable weeks of my life. I would not change a single thing about our trip, besides
extending it :) I feel like every moment was perfection, largely due to your amazing hospitality. From almost the first moment I walked on
Isolablue, I felt completely comfortable to be totally myself. From playing games to telling weird cat stories, I felt like we had already
known you for years.

Thank you, Laurent, for certifying me as a PADI Advanced diver. You were an amazing instructor and guide and I truly think the night dive was one of my top 3 favorite moments of my life. Also, your boating skills were amazing and put us all at ease during our voyage.
Astrid, your cooking - wow. Every meal was mind-blowing. You’re absolutely a culinary genius and I’m afraid all my meals will seem
boring after your feasts. Also, thank you for being my 2nd mom during the trip :)

Thank you both for such an amazing week. We’re not just customers, crew, or even just friends, I feel now we are family.
We will all miss you dearly.
Happy sailing, Love
Bryn

Astrid & Laurent,

I can not thank you enough for making our vacation with you so much fun among family and I. It didn't take best a start time with you to know this was going to be a special trip. Your boat was very comfortable, you had all the water toys and a great itinerary. but from my perspective the critical element was you. You started as captain and crew and ended up as friends.
The fact that Astrid is a world class chef was cherry on the cake. We will talk about her masterpieces for a long time.
Thanks again. I sincerely hope that we keep in touch and that our paths cross frequently.
Todd

Dear Astrid & Laurent,
I would write this in French but I don’t know if I can express it well enough. I am still swaying with the waves :) Thank you so much for the fantastic voyage on the sea!! There were so many moments and experiences we had together that were so memorable in such a very short time. For me, this trip was an actual gift from God. I believe He has blessed your lives and that He blesses others through you. Your hard work and generous care did not go unnoticed. There were things done and said that were from your hearts that have touched me and changed me in special ways - a sweet « undercurrent » that is without words. I am not exaggerating nor do I want to « put you up on a pedestal ». None of us are perfect but what gifts you have, you have shared that with us: your hospitality, your fun, and most of all for me, your genuine kindness. Thank you.
Merci pour tout et que Dieu vous bénisse. Please come visit us in
California.
Votre amie
Cathy

6-13 January, 2019 in the Grenadines ~ Spectacular!!                                                                    

It was a good choice to have the hotel stay the first week! We took a few days to unwind doing nothing but swim and read at the hotel before
even feeling like we were on vacation, so we are happy we didn’t do that during our boat time!! By the time we left the hotel we were ready to enjoy the whole time on the boat.
Laurent and Astrid were extremely good and conscientious hosts. They worked hard to make every detail fall in place for us to have a good
experience.
The boat is in impeccable condition, the food over the top in presentation and taste and the concern for our enjoyment ever present.
The boat itself is a very comfortable layout -she did say the sharing of one starboard toilet -a ( a personal choice they made to create the
bigger master shower on the starboard side) works better with family vs two couples. There is clearly one stateroom that is roomier overall (
one Todd and I were in) though all three were able to sleep two. -it was very comfortable and though it had nice air conditioning, if we had
wanted it, the sea breeze at night was our preference as the hatches were perfectly placed to enjoy the air. The deck in front was very
comfortable and even had a couple chairs -we preferred the trampolines which they had replaced with a very nice feeling product-one that does not leave you with big criss cross marks ! :). Bryn’s preference was the bow!
It showed how much they love their boat and their life. They enjoy sharing what they have with others which made it easy to be in their  home.
Laurent and Astrid are both captains, dive masters and cooks. They felt that was important in their business in case one had an issue that they could switch jobs and the clients would still be taken care of. Amazing couple. Not only that, but they work well as a team and clearly enjoy each other. It was hard to say goodbye even after only a week. We all felt that friendships were made! We would certainly use them again.
Astrid’s food was over the top. Each meal was outdoing the one before. A piece of art. We felt excited for each meal and were sometimes
speechless when consuming it as the tastes were so amazing. It was incredible -the diversity of her meals and the presentation. She loved
to plate her food like art. We were in awe that she could do that with her small kitchen. A master of provisioning!
They were extremely careful to pay attention to our wants as he picked locations for us. He was able to make it so Bryn moved to the Advanced dive level during the trip. That was a plus. They also enjoyed diving together. He was very clear and she a happy student!!
For my sister, who speaks French, it was extra special. We also found out Astrid’s mother tongue is Swiss German. And, they speak a bit of
Italian. ( I can’t say enough about how much they bring !)
Our favorite spot was the Tobago Cays -swimming around and with turtles was a special treat. Esp for Bryn. She found one turtle that didn’t mind being touched.
I would highly recommend Isolablue - it was a great trip.
Now, thank you so much for finding this boat for us and for so diligently working with me to make it all come together. You certainly were a big part of pulling this off. So, thank you.
I think we are now all hooked on this type of vacation. And, I hope to work with you again. Thank you for all your time dealing with my details.
Fondly
Lynn

27th Dec - 3 Jan, 2019 New Years in Grenadines
Astrid & Laurent;

Wow – Could not imagine a better way to ring in the New Year than with you both, on a beach, enjoying lobster, champagne, music…..Our family has had such an amazing week with you both.  Nowhere in the world, have we had such incredible hospitality. 

Astrid, your fun company and amazing cooking skills are very inspirational.  My new goal is to learn to cook like you!  Amazing!!

Laurent, thank you as well for the constant enthusiasm with my divers and the tasty evening cocktails.  Everything was so special, perfect and we can’t wait to join you again on another family trip of a lifetime!

Much love, Alison

Le voyage était formidable! Merci beaucoup. Thank you so much Laurent for the incredible sailing, diving, music and dancing. The hospitality,
food and wine were wonderful and we can’t wait to come back and sail with you again.
Doug

Thank you for all of the funny memories and great music! Catie

Thanks for the great dives and great food and company! Tanya
Thank you for all the wonderful food and funny, funny moments! Dougie

Magical dream come true:

Dear A&L,
Many thanks for making our dream a reality. This trip with you was simply magical, and in addition to discovering new paradise islands, we met two very beautiful people, and enjoyed every anecdote or experience you shared with us, just like the culinary delights of the Chef! We are already longing to come back for new adventures around Antigua. Good luck and see you soon, Pascale & Christine

Thank you for these 3 unforgettable days:

Initially, I was just an added patch, as a "leech" journalist who has been hanging on to Jo and Leila for a long time. This is my last trip to the Caribbean. We had planned to leave the 4 (with Sylviane) to Union. 2 days before my arrival, I am told: "We will go by boat with Swiss people, it will be great". I did not know what to expect ... Arriving on Isolablue, it's as if we arrive in the extension of our house. Laurent and Astrid welcome you with such kindness and considerate care that after 5 minutes you feel at home! Finally, even better than at home! Because when Astrid goes in the kitchen, the mets delight the taste buds one after the other. Appetizers, main course, desserts, all the dishes follow each other like in a gastronomy restaurant except that the terrace has a view .... on the turquoise sea .... Through the sharing and confidences, adventures under and on the water, crashes of drones, aborted battles of Pancakes, wet rides on Junior, rum punch, the links are tightened to reach all the same conclusion: L & A, you are MAGNIFICENT full of KINDNESS, GENEROSITY, WILLINGNESS of SHARING and LOVE to the Others. Thank you for these 3 unforgettable days.

Everything was just magic:

3 days between Tobago Cays and Union. It was great to be able to discover your passion and your universe. Jo summarized our trip with you already. So I write you a few words to thank you. Good food, your kindness, your good mood and moments of unforgettable sharing. One thing is certain, we will come back. And this time baby will be in our arms. A big thanks. Many kisses and see you soon under the Caribbean sun. Thank you, everything was just magic, your welcome, your kindness, the exchanges, I had the impression to know you for a long time. I hope to see you again for new adventures, in the meantime I embrace you very sincerely. Sylvianne

Leaving Union for the first day in paradise:

Hello friends, A huge thanks for these 3 days of madness in your company. Leaving Union for the first day in paradise. 15.06.18 Sailing to the Tobago Cays with the program to dive on the reef. Junior was not too capricious, the end of adolescence is approaching. Following this wonderful restaurant on the beach. 16.06.18 We understand Laurent you need directly 2 coffees. We did not loose time that day. Morning paddle, back to Union, Kite surf, again paddle, happy hour on Happy Island and pizza at Anchorage. 17.06.18 to summarize, we spent 3 days in your company and it was horrible, because it was much too short. This morning a pancake battle between Astrid and myself, but I'm sure you'll win because we ate so well these 3 days. Thank you, thank you and thank you to all of you 4: L&A and J and Isolablue. Big hug and fair wind. We'll see each other soon to make bubbles together and ride on Kites. I did not see everything but I heard you laugh a lot and I ate really well. Thank you. (The unborn baby is writing).

Beautiful trip to the Caribbean:

Dear Astrid & dear Laurent, Difficult not to repeat oneself, but we thank you very much for this beautiful trip to the Caribbean. From Martinique to Petit St. Vincent and back to St. Vincent, it was a wonderful trip to the rhythm of the Caribbean. Breakfast, diving, sailing, swimming, paddle, without forgetting the sacred time of the nap and after this the aperitif. We leave the head full of memories for the days of grayness in Switzerland. Cocktail for a successful holiday: Good mood
Tuna and Mahi Mahi, Rum, Nap, Diving, Good little dishes, Hugs E&G

Gradients of blue filled our eyes:

Dear A&L, Gradients of blue filled our eyes, salty water deep in the gullet, kilos on the hips and in the buttocks, we come back rich of all these experiences and so happy to have been able to live each of these moments in your nice company. Thanks to Isolablue for having carried us so valiantly on the waves, even if our bouquet of flowers on arrival was shabby :) We are waiting for you whenever you want in the mountains for other shades of blue (sometimes) and some fat cheese experiences ... Thank you, thank you and thank you again. Congratulations for your choice of life and that every moment shall be sweet. L&N

This trip allowed us to see life on a catamaran and we loved it:

We boarded Isolablue without really knowing what to expect; we had a little idea but nothing more.This trip allowed us to see life on a catamaran and we loved it. It must be said that we had exceptional hosts, very accessible and full of attention. We also had a lot of laughs. They allowed us to live their passion with them for 6 days. What we received gave us the taste of reoffending. Astrid, the woman with 8 hands, has cooked us dishes without equal. We really felt that we were part of the family and that, since we boarded. My husband spent his "Advanced" scuba diving certification, he learned a lot from Laurent. Thank you for sharing with us your sweet and beautiful folly of the sea. We hope to see you in our island soon. S&L

Life on a catamaran and we loved it:

We boarded Isolablue without really knowing what to expect; we had a little idea but nothing more. This trip allowed us to see life on a catamaran and we loved it. It must be said that we had exceptional hosts, very accessible and full of attention. We also had a lot of laughs. They allowed us to live their passion with them for 6 days. Astrid, the woman with 8 hands, has cooked us dishes without equal. We really felt that we were part of the family and that, since we boarded. My husband spent his "Advanced" scuba diving certification, he learned a lot from Laurent. Thank you for sharing with us your sweet and beautiful folly of the sea. We hope to see you in our island soon.

A huge thank you for your welcome:

Dear A&L, The words will not suffice to describe the moments we lived in your company on Isolablue! A huge thank you for your welcome, and for sharing with us your passion for the sea, good food and life. We couldn’t start the year better than on your side. See you soon, maybe in the Grenadines or in Asia. In the meantime, take care and have lots of nice encounters. Dear A and Laurent, I loved doing this trip with you. Great food and great diving. I would like to stay in touch to make a trip to Martinique .... Big kisses and see you soon N,E,J & M

A huge thanks for our first catamaran vacation:

A huge thanks for our first catamaran vacation. We faced the elements with Laurent and A! Winds at over 40 knots! And this in all confidence with our daughter Maxine of 2 1/2 years. The meals were all exceptional! Especially when you know the conditions of navigation! Thank you for this refresh dive that has greatly pleased A. You were adorable with Maxine. See you soon L&A

A wonderful holiday:

A&L, A and I had a wonderful holiday. It was such a good time spent with the team :) Diving - cart games of UNO - tanning - eating (mmh too good) - lots of laughs. It is with great pleasure that we will return aboard Isolablue to see other beautiful landscapes. It was a magical experience. A huge thanks to both of you.

Very good holidays:

Day of our departure, what a pity it was too short! Very good holidays with you on this beautiful boat Isolablue. Moments of intense discoveries and sharing. Various activities proposed and pleasant to do together. We were also spoiled by the good dishes of Astrid and the punches of Lolo: "only happiness" Another big thank you for everything, your hospitality is real, filled with life and emotion. Thank you for all these good moments of exchange.
You have found your way of life, enjoy it! We wish you "good luck" for the rest of your trip. May this adventure be rich in emotion, discovery and encounters. A&P

Once upon a time, On the big blue Caribbean...

Olives, punch and peanuts, Life is pretty cool, Go to the 4 winds, Brave the elements, Lift the sails, An unusual lifestyle choice, Even closer to the stars. A big thank you for these 4 unforgettable days, for all that it allowed me to live internally. Thank you for your welcome, your good mood, for the living example that you represent as what we can live our dreams. And thanks to Isolablue, the great, the beautiful, who cradles us and shelters us. I love you, every 2, every 3, and even all 4 of you, do not forget J.! N.

Isn’t life beautiful, Only happiness:

Our holidays can get summarized to « Isn’t life beautiful ?! Only happiness ... " Yes, we loved these dream holidays, the little dishes of Astrid "only happiness .." The wonderful dive with Lolo "only happiness", this complicity between you 2 "only happiness ..", your good mood "only happiness .."We wish you many beautiful adventures at sea with many beautiful encounters. Do not change, we love you as you are, and see you soon in another country. C&E

Many thanks for this beautiful trip to the Caribbean:

Only love, happiness, and smiles during this wonderful vacation. We will never forget this night full of stars ... Thank you for your goodness A&L, we are looking forward to seeing you again. Many thanks for this beautiful trip to the Caribbean ... And if you need a sailor, I'm taking :) Z.

Two incredible weeks in pleasant company:

We spent two incredible weeks in the pleasant company of A&L and we are sad to have to leave you and return to the Swiss winter. How lucky to discover the Caribbean, life on Isolablue, navigation (and diving for some of us) by their side. How lucky to have woven all these memories together. Beginning with the 14 hours of sleep of some people, the culinary wonders of Astrid and the delicious lobster of Laurent, the famous rains during dive, the rasta and their rasta-cigarette proposal anywhere, anytime, not to mention the number of animals we could cross (turtles, sharks, rays, dolphins, etc ...) our little expressions like: "Chatambay into the water » (French expression) and finally, our famous 30 hours of relentless navigation. We go back to Switzerland, our head filled with memories, well rested with our sun quotas and good mood at a maximum. T&A


YACHT PHOTOS

ISOLABLUE :: Salon and Galley

Salon and Galley

ISOLABLUE :: Aft Deck Dining with sun shades

Aft Deck Dining with sun shades

ISOLABLUE :: Guest Cabin Aft port

Guest Cabin Aft port

ISOLABLUE :: Entry to Guest bathroom

Entry to Guest bathroom

ISOLABLUE :: Beautiful linens in cabins

Beautiful linens in cabins

ISOLABLUE :: Cruising in Calm Waters

Cruising in Calm Waters

ISOLABLUE :: At the dock

At the dock

ISOLABLUE :: Trampolines

Trampolines

ISOLABLUE :: Sailing at Sunset

Sailing at Sunset

ISOLABLUE :: First Prize in Chef's competition at Grenada Yacht show 22-25 July 2018

First Prize in Chef's competition at Grenada Yacht show 22-25 July 2018

ISOLABLUE :: Wonderful Meals await you!

Wonderful Meals await you!

Welcome to Isolablue!

Welcome to Isolablue!

Aft Deck and Cockpit

Aft Deck and Cockpit

Alternate view of Aft port cabin

Alternate view of Aft port cabin

Guest Bath

Guest Bath

Twin cabin or queen berth Port Fwd

Twin cabin or queen berth Port Fwd

Side View

Side View

Beautiful Caribbean waters

Beautiful Caribbean waters

Isolablue at Anchor

Isolablue at Anchor

Sweet Dreams on Isolablue!

Sweet Dreams on Isolablue!

More fabulous dishes by Chef Astrid

More fabulous dishes by Chef Astrid

THREE (3) YACHTS SIMILAR TO ISOLABLUE

ISLAND TIME
Name: ISLAND TIME
Length: 46ft 3in (14.1m)
Max no of guests: 6
Crew: 2

Approximate Weekly Rate
High  USD $16,500
Low  USD $13,000

 
Available in 1 area
PISCES
Name: PISCES
Length: 46ft 11in (14.3m)
Max no of guests: 8
Crew: 2

Approximate Weekly Rate
High  USD $14,000
Low  USD $12,000

 
Available in 1 area
NEMO SY
Name: NEMO SY
Length: 49ft 10in (15.2m)
Max no of guests: 6
Crew: 2

Approximate Weekly Rate
High  USD $16,100
Low  USD $12,000

 
Available in 1 area

CONTACT / INQUIRE ABOUT THIS YACHT CHARTER

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Charter Destinations: (select all that apply)
Any Arabian Gulf Australasia Bahamas Caribbean Central America East Mediterranean
Indian Ocean North America Northern Europe Other Areas South East Asia West Mediterranean


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