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My budget USD $

Yacht Charter LEONARDO from $57,932 USD Weekly

101ft 1in (30.8m) Power • Sleeps 10 Guests • 4 Cabins • 4 Crew

LEONARDO Main Shot

Specs Features Diving Crew Profile Menu Layout Photos Similar Yachts Inquire NEW Charter Search »

YACHT INTRODUCTION

Combining the dynamic lines of open yachts with the advantages of a flybridge and modern interiors, MY Leonardo is a beautiful and versatile yacht, maintained in perfect conditions.

With a crew of 4, MY Leonardo offers an unrivalled level of service to cruise from the South of France to Corsica and Sardinia or in Italy.

September 2013 photos

SPECIFICATIONS

Length 101ft 1in (30.8m)
Beam 22ft 4in (6.8m)
Draft 6ft 7in (2m)
Sleeps 10 Guests
Cabins 4
Crew Captain Patrice Cullieret, Chef and 2 crew
Year Built 2007 / Refit 2012
Cruising Speed 20kts
Max Speed 32kts
Stabilisers None
Engines 2x MTU 2200hp
Builder Azimut
Designer Not know
Flag Portugal
VAT Registered Yes
US Duty Paid No

APPROXIMATE WEEKLY RATE

USD $57,932

FEATURES & AMENITIES

Cell phone, DVD player saloon, Indoor audio system, iPod dock, Satellite phone, Satellite TV, Wi-Fi, 13ft / 4.00m 80hp Avon, Kayaks multiple, Paddleboard, Tube - towable, Wakeboard, Water skis - adult, Wave runner (sitdown), Jacuzzi on deck, Swim platform

ACCOMMODATIONS

Sleeps 10 In 4 Cabins

LEONARDO can accommodate 10 guests in 4 cabins. The Master cabin has a queen size bed, shower and toilet. A VIP cabin has a queen size bed, shower and toilet. A Guest cabin has a double bed, a pullman, shower and toilet. A Guest cabin has 2 single beds, a pullman, shower and toilet. LEONARDO is fully air conditioned through out. Crew has a separate heads and shower.

DIVING EQUIPMENT

Not Insured, Diving if accompanied, Seabob, Snorkelling gear

YACHT CREW

Captain: Patrice Cullieret (48)

Nationality: French

Languages: French, English

Patrice was born in Ajaccio, Corsica. Patrice holds his Captain yacht 500 license and has 20 years of professional experience in the yachting industry with extensive navigation experience in Corsica, North Sardinia , French Riviera and Western Mediterranean. Before Leonardo, Patrice has been captain on Blue Ice (Palmer Johnson 46m), Byron Bay (Ferretti 731) and Caredo III (Sunseeker Manhattan 60). With all of Patrice's skills and outstanding experience he will go beyond guests expectations to ensure their stay is luxurious and thoroughly enjoyable. Patrice enjoys water sports, he has his scuba diving license and is a jet ski monitor. He is also an experienced air craft pilot. In his free time, Patrice enjoys diving, racing, and traveling.

Chef: Anabel Godin (42)

Age: 42

Nationality: Canadian-Mexican

Language: French, English, Spanish, Italian

Graduated with honors from the Dubrull French Culinary Arts in Vancouver, Canada, concluded with professional internship at Le Chateau de la Chèvre d'or, Èze, France and Thai Cuisine Training in Chang Mai, Thailand, and having then working as private chef and in restaurants in Europe, Canada, Mexico and Asia, and on yacht Destiny as chef and stewardess, Anabel brings a cosmopolitan experience that reflects in her creative cuisine. Fully qualified Divemaster and Dive Instructor (PADI ), with dual nationality Canadian-Mexican, Anabel is native French and Spanish speaker and is also fluent in English and Italian.

First Office and Engineer: David Marchand (35)

Nationality: French

Age: 35

Languages: French, English, Basic Spanish

David has a true passion for the sea. Native from Normandy, after studies of mechanics David has spent 10 years as engineer on various merchant ships before joining the yachting industry and joined Leonardo for the 2014 season. Equally at home in the engine room or on the deck, David loves to share his passion and will bring you his experience and his kindness.

Stewardess: Natalia Lovi (40)

Age: 40

Nationality: Romania

Language: French, English, Italian, Conversational Spanish

Native from Romania, where she has studied foreign languages and graduated from University with a Master Diploma of Tourism Business Management and Certificate of Travel Agent and Guide, Natalia has started to work on yacht in Summer 2011 after a winter season as Administration Purser on a 5* cruise ship in the Bahamas. After 2 seasons as 2nd stewardess on Mi Amor (36m) and Axantha II(45m), Natalia has been during 2 years Chief Stewardess on Mady III(35m) and Evidence (31m) before joining Leonardo for the 2015 season. Approcheable, flexible, highly motivated and a great team player, Natalia also has a good sense of humour and a sharp eye for détails. She brings to Leonardo her experience in service, bartending, table decoration and flower arranging, looking forward to pamper guests during their stay on board Leonardo.

YACHT MENU

CANAPÉS
Asparagus Wrapped in Prosciutto,
Lobster Spring Rolls with Ginger Mir Rim Soy Dipping Sauce,
Roasted Tomato and Goats Cheese Tartlets,
Spanakopita Served with Tzatziki,
Smoked Salmon Caper and Horseradish Cream on Crisp Bread,
Flavorful Crab Cake with Tartar Sauce,
Chimichurri Beef Satay.

ENTREES
Aubergine Rolls, filled with fresh ricotta cheese, basil and pine nuts upon tomato and bell pepper sauce,
Mexican style shrimp ceviche with avocado served with tostadas, Wild smoke salmon tartare topped with watercress,
Fresh Gazpacho soup with garlic crostini, Baby field greens, tossed with walnuts, blue cheese and raspberry vinaigrette, Spinach salad, bacon, mushrooms, apple, walnuts and balsamic vinaigrette, Ricotta, pine nuts and basil stuffed courgette flowers with tomato coulis,
Sicilian stuffed calamari with roast garlic and tomato sauce, Spanish baby octopus with white wine, lemon, parsley and garlic on a bed of Rocket salad, Thai marinated shrimp skewer on mango salad,
Foie gras sauteed in Sauterne wine.

MAINS
Wild mushrooms truffled risotto,
Champagne seared Sea Bass with herbs pesto and sun dried tomatoes,
Fresh tuna steak with roasted Mediterranean vegetables, Catch of the day with mango curry chutney,
Grilled peppered Snapper, on a bed of confit tomatoes, Kalamata olives, oregano and Feta, Classic vegetarian Lasagna with spinach and mushrooms,
Scaloppini of chicken, with asparagus, pesto cream sauce and grilled artichoke hearts, Pork Involtini, parma ham and asparagus with port, rosemary sauce and mashed potatoes,
Lobster linguine with roasted garlic and tomatoes, Chile relleno, stuffed Mexican pepper with cheese on a tomato coulis, served with rice.

DESSERTS
Chocolate and coconut Cake, Berry Cheese Cake, Apple Tart Tatin,
Deep Fried Banana with Chocolate Coulis, Liquored macerated fruit cocktail.

YACHT LAYOUT

Layout plan

YACHT PHOTOS

LEONARDO :: port view

port view

LEONARDO :: cruising

cruising

LEONARDO :: foredeck table

foredeck table

LEONARDO :: front view

front view

LEONARDO :: paddle board

paddle board

LEONARDO :: jacuzzi

jacuzzi

LEONARDO :: saloon from outside

saloon from outside

LEONARDO :: master cabin

master cabin

LEONARDO :: vip cabin

vip cabin

LEONARDO :: twin cabin

twin cabin

starboard view

starboard view

sun deck

sun deck

sundeck table

sundeck table

aft view

aft view

waverunner

waverunner

dining

dining

saloon

saloon

master bathroom

master bathroom

double cabin

double cabin

twin bathroom

twin bathroom

THREE (3) YACHTS SIMILAR TO LEONARDO

EPIC
Name: EPIC
Length: 78ft 9in (24m)
Max no of guests: 8
Crew: 3

Approximate Weekly Rate
USD $56,796

 
Available in 1 area
ASHA
Name: ASHA
Length: 91ft 10in (28m)
Max no of guests: 9
Crew: 4

Approximate Weekly Rate
High  USD $56,796
Low  USD $51,117

 
Available in 1 area
LUDI
Name: LUDI
Length: 86ft 3in (26.3m)
Max no of guests: 8
Crew: 4

Approximate Weekly Rate
High  USD $56,859
Low  USD $28,398

 
Available in 1 area

CONTACT / INQUIRE ABOUT THIS YACHT CHARTER

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Charter Destinations: (select all that apply)
Any Arabian Gulf Australasia Bahamas Caribbean Central America East Mediterranean
Indian Ocean North America Northern Europe Other Areas South East Asia West Mediterranean


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Dimensions, weight, performance and capacities where shown are approximate. Speeds, weight and other performance estimates, if shown or discussed, are estimates only and are not guaranteed. Photos may show optional equipment. Optional equipment may be shown. Specifications and equipment are subject to change without notification. Please consult your Westport sales representative for complete details.

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