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Yacht Charter SEAHAWK from $283,981 USD Weekly

192ft 3in (58.6m) Sail • Sleeps 12 Guests • 6 Cabins • 11 Crew

SEAHAWK Main Shot

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YACHT INTRODUCTION

Architectural Digest has called Seahawk the " Sexiest Yacht in the World"!

Seahawk’s interior was designed and styled by famous French designer Christian Liaigre, who has created a refined and contemporary ambience with strong marine accents. The Guest accommodation are serene, spacious as well as versatile.

  • Guest Accommodation:
    Master Stateroom - includes 2 Queen beds; One bed 173x196 facing aft on the Starboard side and One bed 173x196 facing forward on the Port side. The Full beam master stateroom can be divided into 2 separate staterooms each with their own entry and bathrooom with shower.
    The Port Aft Guest Stateroom includes a Queen bed 180x190 and a raised bunk bed 70x190. The bunks headroom is 80cm.
    The Starboard Aft Guest Stateroom includes a Queen bed 172x197.
    The Port and Starboard Guest Staterooms forward both include bed 124x210 at the head and 110 wide at the foot with an additional settee 68x198 and a Pullman bed rated for 75kg.
    The headroom in the guest accommodation is approximately 204cm.
  • All staterooms include ipad minis to access all Entertainment functions as well as lights, air conditioning and window shades, Crew Call and even Seahawk's speed, heading, CCTV, Radar and google earth server showing tracking. There are also ipod docks for guests to plug in their personal collections. Functions are also available with Crestron remotes and touch panels mounted in each cabin.

  • Audio Visual Equipment and Deck Facilities:
    Guests use Ipad Minis to access all entertainment systems in all guest cabins, on flybridge or The Main Salon or Study, which include:
    Sky TV, English Sky TV, American Direct TV, German Sky, Apple TV, Blueray, Digital Terrestrial TV, Audio Radio, 3D TV available in all guest cabins.
    55" Flatscreen available on the flybridge for alfresco cinema.
    Audio is available in the aft cockpit, flybridge, forward cockpit and the bow!
    Wi-Fi is available throughout the yacht with 9 access points including on the mizzen mast for outdoor access. All cabins have Cisco phones which use wireless.
    Voice is available through VSAT Seatel MTN 256kbps up/512kbps down, 3G GSM/Simcard, Fleet broadband, internal Cisco PBX system and a separate SAT phone.

  • Communications:
    Wi-Fi is available throughout the yacht with 9 access points including on the mizzen mast for outdoor access. All cabins have Cisco phones which use wireless.
    Voice is available through VSAT, GSM, Fleet, PBX and a separate SAT phone.

  • Notes:
    SEAHAWK is the first sailing yacht in Perini Navi's new generation 60m line. Seahawk is an aluminum ketch designed by the naval architects at Perini Navi with a sail area of 2,125 square meters and two aluminum masts of 62 and 52 meters, respectively. For the first time on a Perini Navi yacht, the booms are made of carbon fiber and so are the foils and the bright red standing rigging.
    The builders installed a new generation of fully recessed furlers for the furling of the headsails and developed the new captive winches to help increase tacking speed to under a minute!

SPECIFICATIONS

Length 192ft 3in (58.6m)
Beam 37ft 1in (11.3m)
Draft 13ft 9in (4.2m)
Sleeps 12 Guests
Cabins 6
Crew Captain Henry Bardsley, Chef and 9 crew
Year Built 2013
Cruising Speed 12.5kts
Max Speed 15.5kts
Stabilisers None
Engines Not know
Builder Perini Navi
Designer Perini Navi
Flag Isle of Man
VAT Registered No
US Duty Paid No

APPROXIMATE WEEKLY RATE

USD $283,981

FEATURES & AMENITIES

Bluray library, Bluray player all cabins, Bluray player master cabin, Bluray player saloon, Cinema, Defibrillator, Games console, Indoor audio system, iPod dock, Media movie server, Outdoor audio system, Printer, Satellite phone, Satellite TV, TV all cabins, TV saloon, Wi-Fi, 19ft / 6.00m 0hp Pascoe, 30ft / 9.40m 0hp Novurania, Assorted water toys, Board games, Free weights, Jet skis multiple (standup), Paddleboards multiple, Wakeboard, Water skis - adult, Water skis - child, BBQ, Beach umbrella, Bicycles multiple, Book library, Exercise equipment, Special diets, Sun loungers, Swim platform

ACCOMMODATIONS

Sleeps 12 In 6 Cabins

DIVING EQUIPMENT

Not Insured, Crew certified, Diving by arrangement, Diving if accompanied, Diving if certified, Seabobs multiple, 6 Tanks, 6 BCs, 6 Regulators, RYA PWC, RDV Diving Only

YACHT CREW

Captain: Henry Bardsley

Henry Bardsley – Captain

Originally from a coastal county in England, sailing has always been an integral part of Henry’s life. Starting at the age of 6 years old in an Optimist, he has sailed throughout school and every holiday, eventually ended up as an RYA instructor teaching abroad.

Competitive by nature, he progressed into racing, competing on Lasers, 49’s and a J80’s. After completing a notable City & Guild’s boatbuilding course, he proceeded into a career in Super yachts, which he has been in for 10 years.

Henry has been onboard Seahawk for the last 4 years and was part of the build in Italy. He has cruised most of the Mediterranean, Caribbean, East Coast of America and South Pacific. He is a fun & lively member of the crew. He will help make your dreams come true and without a doubt, day or night will be there to help in any possible way.

First Mate: Bruce Kennedy

He calls himself a kiwi but was really born in Cape Town, South Africa. In 1996 his Dad won the prestigious ‘Cape to Rio’ yacht race and after much celebrating of the huge achievement, his family moved aboard and set off cruising around the world.

Four and a half years later they came across New Zealand and fell in love with the place, calling Tauranga home. Bruce joined the local Yacht club and started sailing at a competitive level in Olympic classes, ranking high In NZ and internationally. He was a natural and came very close to making the Olympic team for NZ. In recent times he’s done a handful of Super yacht regattas aboard S/Y Lady B and S/Y Zenji.

He joined the super yacht industry in 2008 and having traveled extensively since then, Bruce is your all around adventurer, a true wonder luster. He enjoys the traveling life style and nature wonders. His favorite hobbies are kite surfing, sailing, spearfishing and he enjoys gardening when he gets the opportunity. He’s an easy going, approachable character and is all about making your experience that once in a lifetime.

Bosun: Sam Forbes

Sam from a young age he has been involved with sailing and it has been his passion growing up as well as rugby, media & film. Sailing has been in Sam's family for over 3 generations, so he thought that he would carry on the tradition and also a dream of his, and join one of the best sailing yachts on the circuit to date - Seahawk.

Sam is currently yacht master qualified and heading for bigger and better things, devoting his study time to ultimately become a captain. Any spare time Sam has he uses to sail, whether it be smaller dinghies or cruisers, Sam loves every aspect of sailing, big or small.

When you are onboard Seahawk, Sam is your personal tour guide to all things beautiful. Being the chief water sports instructor, he will be teaching you how to use all of the equipment we have on board, from jet skis to seabobs to wake boarding to water skiing to just going for a swim and a snorkel. Being passionate about the water gives Sam the insight and desire to make your trip the trip of a lifetime and one to tell the grandkids about!

Deckhand: Edward Baddeley

Ed grew up in New Zealand’s South Island, which instilled in him a passion for the outdoors. After completing university he worked for several years as an analyst in the public sector and then decided to enter into the world of super yachts.

After a circumnavigation of New Zealand in a classic sailing yacht, Edward successfully completed his RYA Yachtmaster certificate and headed to the Mediterranean to join a 34m motor yacht for a busy season. He joined Seahawk in Tahiti as a Deckhand.

His other interests include skiing, water sports, fishing and running.

Chief Engineer: Gary Rodden

Gary is originally from St. Andrews, Scotland, was born with a golf club in his hand and was playing 18 holes before he could walk. 40 years onwards he can accomplish neither of these tasks very well, but never lets it get him down. Now a resident of New Zealand, newly married and with his first child on the way, you will always find Gary armed with a smile and ready to tackle whatever day-to-day engineering tasks are thrown his way. A lover of the great outdoors, and an avid fan or most sports, in particular football, rugby and golf...funnily enough all of the ones the Scottish national team are not very good at!!! He figures that now he has married a kiwi, he can officially support the all Blacks anyway, so it’s not all bad!

Available 24/7 to answer all of your queries - such as what does that big red button do? Gary cannot wait to welcome you onboard Seahawk.

2nd Engineer: Harrison Davidson

Harrison is from Auckland, New Zealand and spent most his summers up in the Bay of Islands with family camping and fishing. This is where his passion grew for the ocean and outdoor adventures. Recently graduating from New Zealand Maritime School at the end of 2015 with his commercial Class-3 Engineer ticket, he has pursued a career in the super yacht industry.

Having worked on fishing trawlers in the Sub-Antarctic and Cruise ships the change into super yachts has been exceptional and his future goal is to gain valuable knowledge and become a chief engineer.

Harrison loves a challenge and always wants to learn more; he has a great interest in water sports, boxing, hiking and all ball sports.

Chief Stewardess: Maria Yeomans

Maria grew up in the North of England and after traveling extensively for a year found her self-leaving a career of Media planning and buying behind to indulge in her adventurous spirit and join super yachts. She has advanced through the industry in her 5 years and has worked on some very prominent yachts, including M/Y Baton Rouge.

Maria has explored most places in the Mediterranean and Caribbean and optimistically finds the best in both worlds. The Caribbean for its laid back luxury and the Mediterranean for its glamour and culture. Adding to her credentials, Maria is an advanced Scuba Diver and loves to race in adventure races, showing her mettle in work and play. Maria is friendly and approachable and always strives to always achieve the highest levels of service for her guests.

2nd Stewardess: Keryn Rankin

Keryn has been sailing on Seahawk for over 18 months now and also hails from New Zealand. Prior to yachting, Keryn worked as a flight attendant for Emirates Airline. She has a keen passion for travel and has extensively seen the world over.

Being based in Dubai for this period, she then decided it was time for a change and transitioned her skills to the yachting industry.

Having worked on both motor and sailing yachts, she truly feels at home on the mighty Seahawk and is making the most of their world cruise. In her spare time Keryn is a keen diver and is hoping to complete her Yoga teacher-training course in the near future.

Stewardess: Amy Mc Cormack

After completing her degree in Commercial photographic practice in the UK, Amy's first job was as a cruise ship photographer sailing the Mediterranean and the Caribbean. Her next job was working on a motor yacht in France but it was her current job working on Seahawk that made her pursue a career in the yachting industry. Her previous experience in hospitality and 3 years working on yachts has given her the skills and attributes to be a great stewardess.

She has recently spent time in the UK at Ashburton cookery school as she has now taken over the role as the of charter crew chef, which she is very excited about.

In her spare time she indulges in her passion of photography and horse riding.

Stewardess: Kaya Simpson

Having grown up in a popular sailing town, working in the yachting industry was a natural progression from the busy bar where Kaya had been working in on the Isle of Wight. From a young age Kaya has been involved with sailing regattas and races all along the south coast of England. Before Seahawk she worked on classic sailing yachts as a stewardess both in the Med and Caribbean.

I also really enjoy sewing and textiles and Kaya hopes to develop this into a career that keeps her involved with the yachting industry. Seahawk is a great way to explore new places in an exciting way.

Chef: Johanna D’ Arcangelo

Starting life in on Vancouver island, on the West coast of Canada, Johanna comes from both a sailing and culinary background. Living on sailboats in her formative years initiated her love of sailing. Leaving a career in the film industry behind, she travelled to Paris, France for 1 year to complement her Canadian qualifications and became classically trained Chef. Johanna has notably worked in L'Astrance, Paris (3 Michelin stars) and Spring, Paris (Le Fooding Top 10 Paris restaurants 2011).

She has been working on Superyachts extensively for the last 10 years. Accomplished in Mediterranean, Thai, Sushi, Indian, Modern French and Seafood preparation, she is happy to cater for the health conscious through to those with a taste for Gastronomic Cuisine. Her favorite medium to work with is fresh, locally sourced organic ingredients.

YACHT MENU

SEAHAWK SAMPLE MENU

Chef: Johanna D’Arcangelo


Lunch

Veal scaloppini

Grilled Mediterranean Vegetables

Spaghetti Nero with local lobster in a tomato-mascarpone sauce

Arugula with shaved parmesan in a lemon vinaigrette

Rosemary focaccia

Greek yoghurt panna cotta with strawberry and pomegranate

Dinner

Tamarind-glazed pork belly with pickled melon, radish, and peanuts Thai basil

Local red snapper, smoked potatoes, and asparagus with yogurt, red pepper coulis, and herb jus

Pineapple- kaffir lime sorbet with, vanilla tuille, toasted coconut and cardamom crème fraiche

Breakfast Special:

Waffles with whipped cream and berries

Lunch

Watermelon gazpacho with crab and avocado

Grilled chicken, cauliflower-chevre risotto, black truffle

Herb salad in simple vinaigrette

Plum frangipani tart

Dinner

Burrata with basil, tomato and red currant

Filet steak with parsnip puree, sautéed kale and shitake mushroom

Caramel ice cream, granny smith apple, thyme, and hazelnut


Breakfast special:

Poached eggs on toasted baguette with wilted spinach, caramelized shallots, and red pepper hollandaise

Lunch

Bison burgers with avocado, sprouts, mushrooms, caramelized onion…

Caesar salad

Fries

Dinner

Linguini with Roast cherry tomato and basil

Salmon filet with asparagus, braised fennel and orange

Passion fruit Pavlova with vanilla ice cream


Breakfast special:

Blueberry pancakes

Lunch

Calamari/prawn frissee salad with coconut aioli

Roast rosemary venison loin

Aubergine involtini

Dinner

Japanese

Sesame asparagus, yuzu-chili sauce

Wagyu tataki rolled with daikon, ponzu-sake sauce

Spicy tuna tartar on shiso

Maki- California, lobster-mango, mushroom & asparagus

Prawn and veg tempura

Pineapple carpaccio with ginger and mint, ricotta ice cream


Breakfast special

Poached eggs on three-potato hash with sautéed kale and tomato, gruyere cheese

Lunch

Beach BBQ

Grilled prawns with satay sauce

Jerk chicken with mango salsa

Wild boar sausages, turkey cranberry sausages

BBQ ribs

Quinoa snap pea salad

Potato frisee salad

Smoked paprika corn on the cob

Chocolate brownies, sour cherry tart

Dinner

Grilled chicken, grilled avocado, grapefruit chermoula and mache

Cataplana (scallop, mahi, cockles with fennel, saffron and capsicum)

Lemon pudding with blackberries


Breakfast special

Mascarpone-stuffed french toast with warm berry compote

Lunch

Panzanella salad

Octopus and potato salad

Truffle carbonara

Mahi with fresh herbs, lemon and pinenuts

Affogato

Dinner

Prawn wonton spoons with ponzu and chili

Poached lobster on green papaya and mango, with pinapple-chili foam

Wagyu filet with miso-glazed aubergine, shitake mushroom and charred bok choi

Intremezzo- soursop sorbet

Chocolate fondant with passion fruit curd


Breakfast special

Shakshuka

Lunch

Roast aubergine and pomegranate salad with tahini dressing

Grilled chicken, marinated peppers, haloumi, mixed greens

Acini salad with Madjool dates, pinenuts and preserved lemon

Apple-pomegranate tart with Greek yogurt


Breakfast special:

Banana chocolate bread-and-butter pudding

Lunch

Chicken and chorizo Paella

Pardon peppers

Pata negra

Garlic-chili prawns

Goat cheese and beetroot salad

Crème brule

Dinner

Lobster and avocado, cilantro vinaigrette, local greens, shaved vegetables

Roast poussin, wild rice, roast baby carrots and Brussels sprouts

White chocolate and amaretto semifreddo, raspberries


Breakfast special:

Roast potatoes, omelets to order

Lunch

Grilled Yellowfin tuna steaks with balsamic, lemon and oregano

Trofie al pesto

Cucumber caprese

Local greens in simple vinaigrette, shaved parmagiano

Cranberry ice cream with chocolate merengue

Dinner

Prawn wontons

Summer rolls with satay and sweet chili

Lobster pineapple Thai curry

Beef masaman curry

Jasmine RiceJ

asmine panna cotta with green tea and kumquats


Breakfast special:

Crepes with nutella and bananas

Lunch

Beach BBQ:

Green mango and chili prawn salad

Farro salad with pesto, pinenuts and arugula

Ostrich kebabs

Chicken and pork sausages

Roast plantain with feta

Rhubarb tart

Dinner

Seared queen scallops topped with caviar on tomato, shiso and cucumber

Pork tenderloin served with pear-pecorino ravioli, white asparagus, swiss chard and shaved black truffle

Port poached pears, chocolate ganache, ricotta ice cream

YACHT LAYOUT

Layout plan

YACHT TESTIMONIALS

Reference January 2015:
- My client had super high expectations for this charter and it seems his expectations were exceeded.... He is a happy, happy man. "the trip was great. The captain and crew were world class. Location also exceeded expectation. Great job!"
I have no hesitation recommending Seahawk and would happily give you a reference if you need it.
Excellent job everybody.

Fakarava Summer 2016 Charter
"Our guests have just left the boat and they were very happy with the charter. They mentioned to be this one of the best charters they have ever done and would like to charter the boat again in future." "Many thanks for making this a terrific success. Another motor yacht man turned from the dark side!!"

Tahiti Summer 2016 Charter
Excellent service, excellent boat !!


VIDEO

YACHT PHOTOS

SEAHAWK :: Seahawk Main Salon

Seahawk Main Salon

SEAHAWK ::

SEAHAWK :: General Arrangement

General Arrangement

SEAHAWK :: Seahawk Flybridge

Seahawk Flybridge

Seahawk Master Stateroom (2 Beds)

Seahawk Master Stateroom (2 Beds)

Seahawk Overtakes

Seahawk Overtakes

THREE (3) YACHTS SIMILAR TO SEAHAWK

PERSEUS 3
Name: PERSEUS 3
Length: 196ft 10in (60m)
Max no of guests: 12
Crew: 11

Approximate Weekly Rate
USD $283,981

 
Available in 1 area
REGINA
Name: REGINA
Length: 183ft 9in (56m)
Max no of guests: 12
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Low  USD $85,194

 
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ROSEHEARTY
Name: ROSEHEARTY
Length: 183ft 9in (56m)
Max no of guests: 12
Crew: 11

Approximate Weekly Rate
USD $225,000

 
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CONTACT / INQUIRE ABOUT THIS YACHT CHARTER

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Charter Destinations: (select all that apply)
Any Arabian Gulf Australasia Bahamas Caribbean Central America East Mediterranean
Indian Ocean North America Northern Europe Other Areas South East Asia West Mediterranean


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Dimensions, weight, performance and capacities where shown are approximate. Speeds, weight and other performance estimates, if shown or discussed, are estimates only and are not guaranteed. Photos may show optional equipment. Optional equipment may be shown. Specifications and equipment are subject to change without notification. Please consult your Westport sales representative for complete details.

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