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Yacht Charter SOVEREIGN from $250,000 USD Weekly

180ft 1in (54.9m) Power • Sleeps 12 Guests • 6 Cabins • 13 Crew

SOVEREIGN Main Shot

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YACHT INTRODUCTION

Website: sovereignyachtcharter.com

SOVEREIGN video: https://youtu.be/c7kNadyHcUU 

SPARK PRESENTATION: https://spark.adobe.com/page/BuZL0NUY9FPjV/ 

A total of 6 Staterooms accommodating up to 12 guests.All accommodations are equipped with Flat Panel TVs, iPod docking stations, Kaleidescape Movie Player, individual satellite receivers, Wi-Fi Access, Crestron controlled lighting and automatic blind operation.

MAIN DECK MASTER STATEROOM: A full beam stateroom with luxurious wool silk carpeting on the main deck offers guests incredible views through eight large oval windows. Walk around King bed (faces aft) with His-and-Her desks located port and starboard. Large closets offer ample storage space and feature a mini bar fridge. Forward access to His-and-Her en-suite bath, 2 sinks, large soaking jacuzzi tub, separate shared shower, private head for Him and Hers with bidet. 

UPPER DECK 2ND MASTER STATEROOM: Located forward Sovereign's second master stateroom offers her guests spectacular 270 degree views. His-and Hers closets. Walk around bed (faces forward) with a desk to the left and sofa to the right. En-suite His-and-Hers bath features a Jacuzzi tub, two vanities, a separate shower and bidet. Access to a private sitting outdoor sitting area on the Portuguese deck is located on the starboard.

LOWER DECK PORT AFT VIP SUITE: A spacious cabin with walk around king bed, desk and 40" flat panel TV. En-suite bath with double access shower in this His-and-Hers bath.STARBOARD GUEST STATEROOM A spacious cabin with walk around King bed, and 40" flat panel TV. En-suite bath with shower.

STARBOARD TWIN CABIN: Guest cabin offering flexibility of a full bed, twin bed, and Pullman. En-suite bath with tub.

PORT TWIN CABIN: Guest cabin offering flexibility of a full bed, twin bed, and Pullman. En-suite bath with tub.

MAIN DECK MAIN SALON: Through the main aft doors and past the marbled foyer is the main salon featuring a seating area with multiple tables and settees comfortably hosting any sized group. The collection of settees and tables allows you to enjoy the view from any direction. 

DINING AREA: Perfect for intimate dinners located forward of the Main Salon is a separate formal dining area for 12 guests which conveniently resides next to the main deck pantry and ship’s galley.

MARBLE FOYER: Located mid deck featuring a large open stairwell next to the elevator which gives guests two ways to access all other interior decks.

DAY HEAD: Main deck day head boasts Mother of Pearl wall coverings and a luxurious crystal sink.

MAIN DECK AFT: Great for entertaining the main aft deck features cocktail style lounge seating. Generous in size it can comfortably accommodate all guests on board.

SKYLOUNGE Panoramic sky lounge area featuring nearly 10 feet of headroom at the center. This Skylounge serves as the primary social area of the yacht with incredible views, a large full-service bar, a nearby service pantry, and quick access to the upper aft deck. This expansive room has plush carpeting throughout, reclining theater-style seating, and features both a 90' projector screen and 80' flat panel TV.

DAY HEAD: A second day head is located near the skylounge entry.

SKYLOUNGE DECK: The upper aft deck has a large, circular alfresco dining table for elegant outdoor dining. It can comfortably accommodate 12 guests and features a lazy susan. Aft of the table are several large sun pads, comfortable seating areas and tables to relax outside in privacy, out of view from the dock.

SUN DECK: The sun deck has even more inviting social areas, including bar chairs, massive elevated forward observation/sun deck, day head, outdoor shower, full service wet bar and a beautifully tiled, over-sized infinity edge pool/Jacuzzi. The Jacuzzi and bar area are protected from the sun by a hard top.SOVEREIGN is the ultimate charter yacht. She has six stylish and comfortable staterooms with accommodations for up to 12 guests on board. The upper master stateroom features a 270-degree view. The main-deck master offers guests incredible views through eight large oval windows.

SOVEREIGN’s contemporary-styled main deck features a large main salon and dining area, which create the perfect space to relax on board. The upper deck is home to a panoramic skylounge with almost 10 feet of headroom. Her sundeck has incredible seating and lounge space, as well as a full-service wet bar and an infinity-edge pool/Jacuzzi for guests to enjoy. Additionally, SOVEREIGN offers a full compliment of tenders and toys. SOVEREIGN has been meticulously maintained to the highest standards, in order to provide the highest level of comfort to all guests on board.

SPECIFICATIONS

Length 180ft 1in (54.9m)
Beam 34ft 1in (10.4m)
Draft 10ft 2in (3.1m)
Sleeps 12 Guests
Cabins 6
Crew Captain Stephen Burke, Chef and 11 crew
Year Built 2011 / Refit 2017
Cruising Speed 12kts
Max Speed 16kts
Stabilisers At anchor (0 speed)
Engines 2x Caterpillar 3512B 1410hp
Builder Newcastle
Designer Claudette Bonville Associates
Flag Cayman Islands
VAT Registered Yes
US Duty Paid Yes

APPROXIMATE WEEKLY RATE

High  USD $341,427 | Low  USD $250,000

FEATURES & AMENITIES

Wi-Fi, 32ft / 9.80m 0hp Intrepid, 21ft / 6.40m 0hp Novurania, Banana boat - towable, Board games, Kayaks multiple, Tube - towable, Wakeboard, Water skis - child, Wave runners multiple (sitdown), Elevator, Exercise equipment, Jacuzzi on deck

ACCOMMODATIONS

Sleeps 12 In 6 Cabins

A total of 6 Staterooms accommodating up to 12 guests.

All accommodations are equipped with Flat Panel TVs, iPod docking stations, Kaleidescape Movie Player, individual satellite receivers, Wi-Fi Access, Crestron controlled lighting and automatic blind operation.

SOVEREIGN's DECK LAYOUT

MAIN DECKMAIN SALON Through the main aft doors and past the marbled foyer is the main salon featuring a seating area with multiple tables and settees comfortably hosting any sized group. DINING AREA Perfect for intimate dinners located forward of the Main Salon is a separate formal dining area for 12 guests which conveniently resides next to the main deck pantry and ship’s galley.

MAIN DECK AFT Great for entertaining the main aft deck features cocktail style lounge seating. Generous in size it can comfortably accommodate all guests on board.

SKYLOUNGE This Skylounge serves as the primary social area of the yacht with incredible views, a large full-service bar, a nearby service pantry, and quick access to the upper aft deck. This expansive room has plush carpeting throughout, reclining theater-style seating, and features both a 90' projector screen and 80' flat panel TV.

SKYLOUNGE DECK The upper aft deck has a large, circular dining table for elegant outdoor dining. Aft of the table are several large sun pads, comfortable seating areas and tables to relax outside in privacy, out of view from the dock.

SUNDECK The sun deck includes bar chairs, observation deck, day head, outdoor shower, full service wet bar and an oversized infinity edge pool/Jacuzzi. 

SOVEREIGN is the ultimate charter yacht. She has six stylish and comfortable staterooms with accommodations for up to 12 guests on board. 

SOVEREIGN’s contemporary-styled main deck features a large main salon and dining area, which create the perfect space to relax on board. The upper deck is home to a panoramic skylounge with almost 10 feet of headroom. Her sundeck has incredible seating and lounge space, as well as a full-service wet bar and an infinity-edge pool/Jacuzzi for guests to enjoy. Additionally, SOVEREIGN offers a full compliment of tenders and toys. SOVEREIGN has been meticulously maintained to the highest standards, in order to provide the highest level of comfort to all guests on board.

SOVEREIGN VIDEO: https://jumpshare.com/v/UNzW35rou7HG1plsviMS?b=YXbebv7WPsz2zi4CTXvI

DIVING EQUIPMENT

Not Insured, Seabobs multiple, Snorkelling gear, Wetsuits

YACHT CREW

Captain: Stephen BurkeCaptain: Stephen Burke

Previous Yachts: Majestic, Harbour Island, Iroquois, Kanaloa, Charisma, Neninka and Kahalani

Biography: Stephen was born and raised in rural New South Wales, Australia. He is always one to be involved in various sports and outdoor activities and represented his home state in Field Hockey. Immediately after graduating from High School, he attended The University of Wollongong NSW, to study Exercise Science. Soon after he received his Bachelor of Science, he worked as a Personal Fitness Trainer, before the overwhelming urge to travel overseas grew. At 24, Stephen set forth on a traveling adventure beginning in Europe. While in the Balearic Islands of Spain, he discovered the once unknown life of yachting and completed his first trans-Atlantic crossing in 1996, before working as a junior Deckhand on 40-50m motor yachts. Along the way, Stephen has been well mentored by prolific Captains in the industry and worked his way through the ranks steadily from Deckhand and Bosun to Deck Officer and Captain. His welcoming demeanor, energy for travel and keen sense of leadership, lend itself perfectly to the role of Captain.

Waters Cruised: Atlantic Ocean, East and Western Mediterranean, Baltic and North Seas, the Caribbean, East and West coast of USA (including Alaska).

Job Description: The Captain is responsible for the safety, overall running and financial management of the vessel, crew and guests. He ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations, as well as adherence to International Flag, Port State and local laws and regulations. The Captain has a close relationship with his crew and provides leadership, guidance and support, while encouraging both teamwork and individual accountability. He communicates clearly with the crew to ensure compliance with, and understanding of, the vessel’s policies and is responsible for the delegation of duties and oversight with respect to department heads.

Licenses & Certificates: STCW95, MCA Master 3,000gt, GMDSS, ISM & ISPS & ECDIS Certified, Bachelor of Science (Exercise Science), PADI Open Water Diving.

Hobbies: Road cycling, mountain biking, tennis & adventurous travel.

Chief Officer: Luis HagasChief Officer: Luis Hagas

Previous Yachts: Waku, Solis, Le Grand Bleu, Triple Seven

Biography: Luis grew up in the sunny coast town of Lisbon, Portugal, conveniently the biggest shipping port of the country. At a young age, he found a love for the ocean and all it had to offer. Between school and studying Luis spent most his free time sailing where he reached national success competing at International Regattas. Luis first job at the age of 17 was as a dockmaster for the build of the Marina Expo98 with International recognition and events. But soon the desire for travelling took Luis on a journey around the ocean on a small sailing vessel where he was first introduced to super yachting. It was soon decided that a career in Super Yachts would be fitting. Luis joined his first vessel in Barcelona and had the opportunity to circumnavigate the world. He quickly moved up the ranks and has travelled the world extensively on Chartered and private Motor yachts.

Waters Cruised: East and West Mediterranean, Atlantic, Caribbean, North Pacific, East Africa and Indian Ocean

Job Description: The Chief Officer manages the Deck Department, delegating duties to ensure the highest standards in the detailing and maintenance of the exterior areas, the tenders and deck equipment. He also supports the Captain and is able to assume command should the Captain be absent or incapacitated. His other duties include being responsible for the ISPS and SMS protocol of the vessel and providing accurate chart work and passage planning. When guests are on board, he participates in all deck operations and oversees all charter activities.

Licenses & Certificates: STCW 95, Chief Mate 3,000 GT.

Hobbies: All Water Sports, Kite Surfing, Sailing.

Chef: Craig StevensChef: Craig Stevens

Previous Yachts: Icon, Radiant, Mondango III, Queen K, Moka

Biography: With a passion for the creation of great food, Craig’s career has seen him cross the globe in search of perfection. At the age of sixteen, Craig enrolled in a NVQ Hotel and Catering course. Upon completion, he spent six years in London developing his skills at the Dorchester, the Four Seasons Hotels, and the Ivy Restaurant working with Gordon Ramsey. After his time in London, Craig joined the cruise ship Queen Elizabeth II. After 2 years on the QE2, he headed to Australia working in 2 of the best Restaurants in Sydney “Banc and Prime” restaurants. On his return back to England, Craig was Head chef at the 1 star Michelin star “Horn of Plenty Country House Hotel” where he won “Devon Chef of the Year” and “Devon Restaurant of the Year” 2006. In 2008 Craig joined the yachting industry, gaining quick notoriety by winning the Dessert Competition of the “Monaco Rendezvous Yacht Show” and 1st place in the “Antigua Yacht Show Chef Competition” in 2014. Craig is trained in British, French, Mediterranean, Thai, Indian, Japanese, New World styles. A must try is his “Steamed Ginger Sponge with Caramel Sauce”.

Waters Cruised: All oceans

Job Description: Craig undertakes all cuisine requirements for crew while tailoring guest menus with an artistic flare.

Education: Hotel & Catering City , Guilds of London, Advanced Pastry Modules, Certificate in Thai Cuisine

Hobbies: Bike riding, Martial Arts, Football, Card Magic

Chief Stewardess: Samantha KlepperChief Stewardess: Samantha Klepper

Previous Yachts: Huntress, Huntress II, Lady Michelle, Penny Mae

Biography: Samantha is a native of the Sunshine State but has called Savannah, Georgia home since 2006. After graduating from college, she was enticed to join the yachting world aboard M/Y Huntress and M/Y Huntress II. Samantha has a heavy background in formal fine dining with 6+ years of college in the service industry. She prides herself on providing each group of guests with a “wow factor” that will keep them talking for years to come.

Waters Cruised: Atlantic, Caribbean, Mediterranean, Bahamas, Gulf of Mexico

Job Description: The Chief Stewardess provides superior service and aims to exceed the owners’ and guests’ expectations. She is responsible for the overall smooth operation of the interior crew and provides direction, guidance, and encouragement on a daily basis. She maintains an accurate inventory of all service items and supplies and is in charge of provisioning the vessel for both guests and crew. She also handles the organization and management of all interior spaces and guest storage areas.

Licences & Certificates: WSET Level 2 Wine & Spirits Award, PYA G.U.E.S.T. Interior Intermediate Service, Interior Yacht Management Service Arts Certification, Master of Social Work, Clinical Concentration, Bachelor of Psychology, 200hr Vinyasa Flow Yoga Certification

Hobbies: Community outreach, exploring local sites and cultures, soaking up sunrays, practicing yoga, and studying all things Croatian

Chief Engineer: Herve NiacadieChief Engineer: Herve Niacadie

Previous Yachts: Motor Yachts PLATINIUM 55 m, ILLUSION 57 m, DB9 50 m, LADY LARA 60 m, ARETE 44 m.

Biography: Hervé, originates from the Ivory Coast in West Africa & Brittany, North of France, his home. He is multilingual in French, Italian, Spanish and English which has been a great asset for his over twenty years’ experience in the yachting industry.

Being a MCA qualified marine engineer Hervé takes great pride in overseeing Sovereign’s technical department ensuring the ultimate comfort and safety of our owners, guests and crew.

Waters Cruised: Atlantic, Caribbean, Mediterranean, Adriatic, Aegean, North seas as well as USA Potomac river.

Job Description: The Chief Engineer is responsible for the running, maintenance and repair of all mechanical, electrical and electronic equipment on board, including all machinery in the engine room, domestic equipment, bridge and deck equipment. He works closely with the Second Engineer to maintain detailed, up-to-date logs of all equipment, engineering activities and critical systems, as well as, providing an accurate inventory of spare parts, technical consumables and tools. In addition, he ensures adherence to International Flag, Port State and local laws and regulations in regard to engine room operations.

Licenses & Certificates: Chief Engineer MCA Y2.

Hobbies: When not onboard M/Y Sovereign, Herve will relax with sport activities like Golf, jogging, physical training as well as reading, theater, traveling, family, cinema.

Bosun: Chris ParkerBosun: Chris Parker

Previous Yachts: 7J’s, Jamaica Bay III

Biography: Chris comes from Cornwall, the South-West coast of England. He grew up in a large family with five brothers, enjoying boating and water sports. Prior to yachting, he was a former high school theater teacher.

Waters Cruised: East USA, Caribbean, Europe

Job Description: The Bosun assists the Chief Officer and Captain in the daily operation of the vessel. As well as being responsible for maintaining all the deck areas, he also ensures that all the recreational equipment is mechanically sound and cosmetically flawless. Additional duties include bridge, harbor and anchor watches, guest service operations, administrative work, safety management and detailing, paintwork, and the repair and maintenance of all surfaces and equipment. The Bosun is also the RYA Wave Runner Training Instructor.

Licenses & Certificates: MCA Yachtmaster Offshore, A.E.C, STCW 95, Rescue Diver

Education: Post Graduate Certificate in Education, MA Theater Practice, BA Hons Drama Studies

Hobbies: Soccer, Wakeboarding, Playing the guitar

Sous Chef: Alex JohnsonSous Chef: Alex Johnson

Previous Yachts: Sovereign

Biography: Alex is a highly trained Chef who has worked most notably in Australia and the UK. Although new to yachting, he grew up on the beaches of Queensland, Australia. His passion for cooking, with special note to Thai and Japanese cuisines is evident in all that he prepares onboard. His previous restaurant experience comes from some notable restaurants, such as Freds and Longchim in Sydney. Alex’s eagerness to develop under the guidance of the Head Chef, will certainly add to the amazing culinary experience aboard Sovereign.

Waters Cruised: Atlantic, Pacific.

Job Description: The Sous Chef assists in the preparation of guest and crew meals under the direction of the Head Chef and plans menus and caters to guests’ preferences and dietary requirements. She is also responsible for provisioning within a specified food budget. He maintains safe and efficient galley standards by keeping all areas and stores immaculately clean and organized, and remaining current on relevant safety procedures and equipment.

Licenses & Certificates: STCW 95, Hospitality College Certificate, Food Safety Officer.

Hobbies: Photography, Film, Snorkeling, Surfing, Travel and Food.

Third Stewardess: Brittany SchnareThird Stewardess: Brittany Schnare

ABOUT: Brittany comes from Halifax, Nova Scotia, Canada. She moved to Montreal at the age of 18 to study International Relations and Economics. After finishing her degree, she traveled to New Zealand to pursue competitive sailing. After two years of dynamic sailboat racing she was ready to make the switch to larger scale boats and became interested in the yachting industry. She loves the travel, meeting people from all around the world and being close to the ocean.

JOB DESCRIPTION: As stewardess and part of the Interior crew her duties include laundry, housekeeping, meal and beverage services and attending to the charter guests. She also assists with administrative tasks, inventories and scheduled interior maintenance.

WATERS CRUISED: South Pacific, West/ East Coast of the U.S.A & Canada

JOB RELATED LICENSES & CERTIFICATES: STCW 95, Proficiency in Designated Security Duties, Level 2 Food Hygiene & Safety, Silver Service, certified Barista

HOBBIES: Sailing, Equestrian, Yoga, Running, Water sports, hiking, and non-fiction literature.

Deckhand: Diego PerezDeckhand: Diego Perez

Previous Yachts: White Pearl, Mi Vida, Nassica

Biography: Diego was born and raised in beautiful Palma de Mallorca. At the age of sixteen, he started working at the Real Club Nautico de Palma as a Sail Monitor. It was a perfect match for his love of the sea. After graduating high school, he started his studies to obtain his MCA Master 500gt at the age of 18. He finished his studies and spent a year on a Search & Rescue vessel. Shortly after that he joined the exciting world of superyacthing. He is always ready for a new adventure and is most at home when he’s cruising the open ocean.

Waters Cruised: East Coast USA, Bahamas, Mediterranean Sea

Job Description The Deckhand is responsible for cleaning and maintaining the exterior and technical spaces of the vessel to standards and procedures set down by the Captain, Chief Officer and Bosun. These duties include bridge watches, harbor watches, guest services and administrative work. The Deckhand is an integral part of the Emergency Fire Response Team on board. He also assists with preparing, painting, repairing and maintaining all surfaces and equipment as well as the tender operations and all water sports activities.

Licenses & Certificates: STCW-95, Advanced Fire Fighting, ARPA, GMDSS, RYA Yachtmaster, OOW.

Education: Skipper Unlimited, CIFPNP Palma.

Hobbies: Motorcycling, mountain biking, watersports, and spending time with his dogs, Ona & Lupé.

Second Engineer: Neil SmithSecond Engineer: Neil Smith

Previous Yachts: SY Vanina, SY Ludynosa G, SY Irelanda, SY Victoria, MY Lady Leila, MY Aspen Alternative, SY Bella Regazza

Biography: Neil was born in South Africa and was raised in Zimbabwe. After graduating from High School, he was drafted into the South African Defense Force. Upon leaving the military he qualified as a Commercial Diver as well as a Senior Nuclear Plant Operator. After immigrating to the UK in 1996 he decided to go into yachting on a full-time basis and successfully Captained numerous sailing vessels worldwide. In 2014 he made the decision to concentrate on the engineering aspects of yachting.

Waters Cruised: Pacific, South Pacific, Indian Ocean, Atlantic Ocean, North Sea, Coral Sea, Red Sea, Bahamas, Caribbean, Mediterranean,

Job Description: The Second Engineer is responsible for the running, maintenance and repair of all mechanical, electrical and electronic equipment on board including all machinery in the engine room, domestic equipment, bridge and deck equipment. He works closely with the Chief Engineer to maintain detailed, up-to-date logs of all equipment, engineering activities and critical systems. In addition, he ensures adherence to International Flag, Port State and local laws and regulations regarding engine room operations.

Licenses & Certificates: STCW 95 & Advanced, MCA AEC, MCA MEOL, Craft Skills, Powerboat II, Yacht master Offshore, Commercial Diver, NAUI Open water II, NAUI Dive Rescue.

Second Stewardess: Raisa GauciSecond Stewardess: Raisa Gauci

Previous Yachts: Elisa, Talisman Maiton, Indian Empress, Seawolf, Sealyon

Biography: Raisa hails from Malta, a tiny Mediterranean island know for it’s tourism industry. Seeing an opportunity with the growing number of visitors, Raisa’s father opened a thriving, family-operated restaurant in the heart of the city. It was there that Raisa learned all she knows about the importance of personalized guest service and striving for the highest level of satisfaction, always. It wasn’t until she joined her grandparents on a very special two-week cruise along the East Coast of the U.S. that she was bitten by the sailing bug. Since 2011, working in the yachting industry has provided Raisa with the perfect union of her two passions – travel and hospitality.

Waters Cruised: Mediterranean, USA and Caribbean.

Job Description: Full support of the Chief Stewardess in all interior duties including, but not limited to: guest interaction, excellent personalized service, and managing housekeeping and laundry. She also assists with fine dining and wine service as well as inventory management, skilled organization, and administration of interior items.

Licenses & Certificates: STCW 95, PDSD, Power Boat Level 2, PYA Interior Administration & HR, Diploma in Health and Social Care, Customer Care Certificate, Food and Hygiene Certificate

Hobbies: Interior design, yoga, dance, rollerblading, swimming, kayaking, and paddle boarding

Deckhand: Patrick FordDeckhand: Patrick Ford

Previous Yachts: Renaissance, Carson

Biography: Patrick was raised in a rural area in southern New Jersey. He grew up camping and boating with his parents and younger brother and was involved in many school activities. He has always enjoyed being active, playing soccer and track competitively in high school. After working for his father’s construction company while attending university at night, he accepted a position at a leading, nationwide travel agency in the U.S. He excelled in his role and surpassed all expectations for his young age, but after four years of expertly planning his clients’ once-in-a-lifetime travel experiences, he felt compelled to find a way to travel the world as well. Patrick’s incredible work ethic and passion for the ocean made for the perfect segue into yachting. He looks forward to serving Sovereign’s guests with a smile and ensuring their time onboard is unforgettable.

Waters Cruised: Atlantic Ocean, Caribbean Sea

Licenses and Certificates: STWC95, Powerboat Level 2, Personal Watercraft Operations, PADI Open Water, Associate of Science in Business Management

Hobbies: Running, hiking, photography, soccer, volleyball, and traveling

YACHT LAYOUT

Layout plan

VIDEO

YACHT PHOTOS

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THREE (3) YACHTS SIMILAR TO SOVEREIGN

THREE FORKS
Name: THREE FORKS
Length: 160ft 9in (49m)
Max no of guests: 12
Crew: 9

Approximate Weekly Rate
High  USD $250,000
Low  USD $199,000

 
Available in 2 areas
REMEMBER WHEN
Name: REMEMBER WHEN
Length: 162ft 1in (49.4m)
Max no of guests: 12
Crew: 11

Approximate Weekly Rate
High  USD $250,000
Low  USD $230,000

 
Available in 2 areas
NITA K II
Name: NITA K II
Length: 169ft 11in (51.8m)
Max no of guests: 12
Crew: 12

Approximate Weekly Rate
USD $250,000

 
Available in 3 areas

CONTACT / INQUIRE ABOUT THIS YACHT CHARTER

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Charter Destinations: (select all that apply)
Any Arabian Gulf Australasia Bahamas Caribbean Central America East Mediterranean
Indian Ocean North America Northern Europe Other Areas South East Asia West Mediterranean


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Dimensions, weight, performance and capacities where shown are approximate. Speeds, weight and other performance estimates, if shown or discussed, are estimates only and are not guaranteed. Photos may show optional equipment. Optional equipment may be shown. Specifications and equipment are subject to change without notification. Please consult your Westport sales representative for complete details.

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