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Operating in West Mediterranean
YACHT INTRODUCTION
“Terra di mezzo III” is a custom Solaris 72 DH from the Naval yard Se.Ri.Gi., designed by Doug Peterson. An exclusive yacht of unique luxury, comfort, and of the highest sailing performance in any type of sea. It is equipped with three en-suite cabins of which one master, one double, and one twin. Each cabin comes with air-conditioning and heating, and the bathrooms include shower and electric toilets. The large salon is both elegant and comfortable, ideal to eat in or relax with a drink whilst listening to the Bose sound system. The teak exterior is characterized by a wide sunbathing area in the bow, comfortable table to eat in the cockpit, space in the rear with a ladder for access to the sea. Very professional and experienced crew with excellent interpersonal skills Captained by Edoardo and First Mate Simone.SPECIFICATIONS
Beam 19ft 0in (5.8m)
Draft 9ft 6in (2.9m)
Sleeps 6 Guests
Cabins 3
Crew Captain Edoardo Martini, Chef and 1 crew
Cruising Speed 9kts
Max Speed 12kts
Stabilisers None
Engines 1xCummins CMD QSB 5.9 230hp
Designer Doug Peterson
Flag Italy
VAT Registered No
US Duty Paid No
APPROXIMATE WEEKLY RATE
High USD $26,715 | Low USD $23,072
FEATURES & AMENITIES
Indoor audio system, iPod dock, TV saloon, 10ft/3.1m RIB 9hp, Deck shower, Fishing gear - light, Ice maker, Special diets, Sun cushions, Swim platform, Water maker
ACCOMMODATIONS
Sleeps 6 In 3 Cabins
DIVING EQUIPMENT
Not Insured, Diving by arrangement, Snorkelling gear, Underwater scooter
YACHT CREW

Sailing Qualifications: IMO Master 200 gt / OOW 500 gt - Gmdss GOC - Helm operational - RYA Yachtmaster Offshore STCW commercial endorsement - STCW 95 First Aid - STCW 95 PSA - RYA PPR - PADI Open Water Diver - RYA Yachtmaster Offshore Shorebased - Catamaran instructor VCV - STCW 95 PSSR, Basic Fire Fighting, Survival and rescue - Advanced Fire Fighting - Istruttore derive CVC - Inscription Gente di Mare - Sailing License V/M without limits.
Experience: 15 years experienc. Sailor on Sailing Yacht "ETRURIA" - Sailor on Sangemani sailing yacht "VOSCIA" - Sailor and Bowman on Wally 101 "INDIO" - Captain of sailing yacht "KHIVA" - First Mate on Wally 80 "TANGO" - Instructor at Centro Velico Caprera - Skipper for a charter company - since 2013 Captain on Solaris 72 "TERRA di MEZZO 3"
Experience: Date (2010 - 2015). Opificio JM Piazza San Marco, 3 Prato. First cook job. Line preparation and personal kitchen management.
Date (2015-2019). Osteria Gli Gnudi. Cook job.
Cooking course Confesercenti. Excellent level
Date (2005) Barman course at confesercenti.
Date (2006) Confesercenti cooking course.
YACHT MENU
Examples of our dishes:
Entrées
Asparagus and prawn salad served with Hollandaise sauce
Tataki Salmon served with a sesame seed sauce
Meat tartare
Orange and fennel salad (V)
First courses
Penne with shrimp, courgette and fresh cherry tomatoes
Seafood risotto
"Cous cous alla Trapanese", with seafood and Arab influences
Lasagne Verdi, with basil or cream of artichoke (V)
Second courses
Red Mullet slices in a hazelnut and breadcrumb jacket
Baby squid stuffed with cous cous in a pistachio Grandola, served with caramelised tentacles
Cumin and fennel sirloin steak
Parmesan flan with mushrooms (V)
Desserts
Lemon and ginger cheesecake
Panna cotta with cream of mango and crumbled amaretto
Fresh fruit salad with ice cream or yogurt and walnuts
Tiramisu
We often have the possibility of cooking local fresh fish.
We are happy to adapt our recipes to suit all dietary requirements.
YACHT LAYOUT

YACHT PHOTOS